JOB DESCRIPTION

The Taco Bell Shift Supervisor supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. You take ownership and responsibility to solve problems with a smile, seek help when needed and are willing to help and guide others. Key responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner. You'll also ensure that the restaurant is a safe place for Team Members to work and customers to visit. A successful candidate will have a positive attitude and good communication skills. If you want to build a great career, be a part of a winning team, and learn valuable leadership skills, then Taco Bell rings loud and clear as the perfect place for you!

RESPONSIBILITIES

Restaurant Basics – Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning
Food Preparation – preparing raw ingredients for menu item production
Menu Item Production – preparing menu items for orders
Daily Operation – Receiving and Storage, Preventative Maintenance, Opening Procedures & closing procedures
Guest Assistance – Dining Room/Lot, Dining Room Cashier, Drive-thru Cashier & Drive-thru outside Order Taker
Acts in a friendly, courteous and helpful manner toward customers and co-workers at all times
Is punctual and flexible in maintaining hours of employment
Exerts high degree of energy and drive to meet customer demands
Performs effectively and safely in an environment where there is constant change and minimal direct supervision
Presents a tidy appearance with good hygiene
Capable of making quick and appropriate decisions
Takes action to meet customer needs
Can anticipate bottlenecks in service and acts to resolve them
Ability to learn quickly
Ability to communicate viewpoints and concerns to fellow employees and managers in a constructive manner

WORK PERKS & BENEFITS PACKAGE INCLUDES

Competitive pay
Up to 1 week of PTO for qualifying Team Members
Free meals
Unlimited drinks
Same day instant-pay options
Recognition awards
Flexible schedules
Growth opportunities
Annual performance reviews
Paid GED programs
Incentive contests
Community volunteer events
Medical and dental for qualifying Team Members
Live Mas Scholarship
Discounts – cell phone bills, clothes, restaurants, prescriptions
Shoes for Crews employee payroll deduction plan

QUALIFICATIONS

16 years old or older (if under 18 must provide proof of age and work permit as required)
Legal right to work in the United States
Ability to work flexible hours
Food handler’s certificate according to state or local requirements
Reliable transportation
Good communication skills
Must pass background check criteria
Safety-focused, punctual, team oriented, respectful, and motivated
Must be open to work weekends and holidays as needed

More about Ampler dba Taco Bell

Ampler Tacos, established in 2019, is more than a restaurant group. Our employees are family. We are committed to being World Class Operators by delivering best in class cleanliness, speed, and customer service cross all our Taco Bell locations. Ampler Tacos operates Taco Bell restaurants in the Cincinnati and Chicago areas. We are a growing organization always looking to hire talented team members.

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

JOB DESCRIPTION

The Taco Bell Shift Supervisor supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. You take ownership and responsibility to solve problems with a smile, seek help when needed and are willing to help and guide others. Key responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner. You'll also ensure that the restaurant is a safe place for Team Members to work and customers to visit. A successful candidate will have a positive attitude and good communication skills. If you want to build a great career, be a part of a winning team, and learn valuable leadership skills, then Taco Bell rings loud and clear as the perfect place for you!

RESPONSIBILITIES

Restaurant Basics – Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning
Food Preparation – preparing raw ingredients for menu item production
Menu Item Production – preparing menu items for orders
Daily Operation – Receiving and Storage, Preventative Maintenance, Opening Procedures & closing procedures
Guest Assistance – Dining Room/Lot, Dining Room Cashier, Drive-thru Cashier & Drive-thru outside Order Taker
Acts in a friendly, courteous and helpful manner toward customers and co-workers at all times
Is punctual and flexible in maintaining hours of employment
Exerts high degree of energy and drive to meet customer demands
Performs effectively and safely in an environment where there is constant change and minimal direct supervision
Presents a tidy appearance with good hygiene
Capable of making quick and appropriate decisions
Takes action to meet customer needs
Can anticipate bottlenecks in service and acts to resolve them
Ability to learn quickly
Ability to communicate viewpoints and concerns to fellow employees and managers in a constructive manner

WORK PERKS & BENEFITS PACKAGE INCLUDES

Competitive pay
Up to 1 week of PTO for qualifying Team Members
Free meals
Unlimited drinks
Same day instant-pay options
Recognition awards
Flexible schedules
Growth opportunities
Annual performance reviews
Paid GED programs
Incentive contests
Community volunteer events
Medical and dental for qualifying Team Members
Live Mas Scholarship
Discounts – cell phone bills, clothes, restaurants, prescriptions
Shoes for Crews employee payroll deduction plan

QUALIFICATIONS

16 years old or older (if under 18 must provide proof of age and work permit as required)
Legal right to work in the United States
Ability to work flexible hours
Food handler’s certificate according to state or local requirements
Reliable transportation
Good communication skills
Must pass background check criteria
Safety-focused, punctual, team oriented, respectful, and motivated
Must be open to work weekends and holidays as needed

More about Ampler dba Taco Bell

Ampler Tacos, established in 2019, is more than a restaurant group. Our employees are family. We are committed to being World Class Operators by delivering best in class cleanliness, speed, and customer service cross all our Taco Bell locations. Ampler Tacos operates Taco Bell restaurants in the Cincinnati and Chicago areas. We are a growing organization always looking to hire talented team members.

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

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